Mini Tagines & Couscous
By: The Australian Women's Weekly
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Tender, aromatic and wonderfully diverse, North African food is full of subtle flavours, yet it is easy to create and delicious to eat. This newly updated bestseller includes the core recipes for traditional tagines and couscous, but adds the exotic starters, soups and salads that provide perfect companion dishes. Bring the spice and scent of the souk to your kitchen with this little gem.
Publication Date:
01/06/2012
Number of Pages::
100
Binding:
Paper Back
ISBN:
9781907428319
Book | |
What's in the Box? | 1 x Mini Tagines & Couscous |
Publisher Date:
01/06/2012
Number of Pages::
100
Binding:
Paper Back
ISBN:
9781907428319
Tender, aromatic and wonderfully diverse, North African food is full of subtle flavours, yet it is easy to create and delicious to eat. This newly updated bestseller includes the core recipes for traditional tagines and couscous, but adds the exotic starters, soups and salads that provide perfect companion dishes. Bring the spice and scent of the souk to your kitchen with this little gem.