The journalists, foodies and authors Madeleine and Florian Ankner live out their love for nature-loving cuisine, fine pastries and homemade products on their successful blog Das Backstübchen (www.dasbackstuebchen.de) and in their book "Die Apfelküche". For their second book "Homesickness Kitchen Vegetarian" they embark on a culinary Germany-wide search for clues, look into grandmothers' pots, test old recipes and adapt them for the present day.