Author Information:
Nilofer Afridi Qazi is a public policy specialist with a background in film making. Born in Quetta, Balochistan, Pakistan, she has lived in over a dozen countries as a diplomat's daughter. The 2005 earthquake in Pakistan brought her back home. In 2012 she began her food mapping adventures across Pakistan's undocumented culinary landscape. Travelling across Pakistan's remote corners she spent time with many invisible chefs, unware of their incredible food as heritage treasures, worthy of acknowledgement and above all celebration. Her work resulted in a documentary web series called Pakistan on a plate. Culinary Tales from Balochistan is her first book. She currently lives in Islamabad, Pakistan
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